Breakfast

Chocolate nut bars

Nut bars, healthy bars, healthy snacks, jewish food project, federation cja
Chocolate nut bars
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Nut bars, healthy bars, healthy snacks, jewish food project, federation cja
Chocolate nut bars
BigOven - Save recipe or add to grocery list
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Trying this recipe at home share your pics with us! Facebook, Instagram, Twitter @Federationcja #jewishfoodproject
Ingredients
Servings:
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Instructions
  1. Smash bananas and almond milk.
  2. Mix eggs and raw honey until homogenous. Add flour and mix until smooth. Add grains and bananas.
  3. When dough is homogenous, add whole nuts.
  4. Pour into a baking pan (long but not deep) on parchment paper.
  5. Bake at 350 degrees for 25 minutes.
  6. Melt chocolate with 2tbsp of almond milk.
  7. Cut edges. When completely cool, pour chocolate on top.
  8. Refrigerate for 2 hours before cutting.
  9. Enjoy for snacks and breakfast!
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This post is also available in: French

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