Latkes
Arthur’s Nosh bar’s famous Latka recipe. If you are trying this at home let us know! Facebook, Instagram, and Twitter #jewishfoodproject @federationcja
Servings
12
Servings
12
Ingredients
Instructions
  1. Grate potato and onion, mix together immediately, strain liquid out of potatoes using hands or a towel
  2. In a bowl, combine the potato and onion mixture with egg, salt and pepper
  3. Add flour until sticky consistency
  4. Heat canola oil in fry pan and cook 2-3 minutes on each side until golden brown

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