Dessert Holidays Passover

Passover Tiramisu

Passover desserts, Passover Tiramisu, Federation CJA, Jewish food project
Passover Tiramisu
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Passover desserts, Passover Tiramisu, Federation CJA, Jewish food project
Passover Tiramisu
BigOven - Save recipe or add to grocery list
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Trying this recipe at home? Show us your pics! Facebook, Twitter, and Instagram @FederationCJA #jewishfoodproject
Ingredients
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Instructions
  1. Bake cake as per package instructions.
  2. While cake is baking, whip whipping cream by hand until stiff.
  3. Fold in mascarpone until well incorporated. Add powdered sugar for sweetness and to tighten the cream – taste as you do so.
  4. Once cake is cooled, slowly pour espresso over the cake until moistened.
  5. With a spatula or a knife, spread cream over cake and sprinkle with cocoa powder.
  6. Let chill in refrigerator for at least an hour for best results.
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